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Alliaceae

 
Classification

Kingdom: Plantae

Division: Magnoliophyta

Class: Liliopsida

Order Type: Basal Angiosperms-Monocots

Order: Asparagales

Family Latin Name: Alliaceae

Family Common Name: Onion Family

Genera: Allium

Defining Features: Their sap smells like onion or garlic and it is mildly antiseptic.

Defining Morphology: Floral Features: Flowers are showy, bisexual and actinomorphic on contracted helicoids cymes inflorescence. Ovaries are superior with axile Placentation. Fruit and Seed Features: Monocotyledon. Fruit a loculicidal capsule. Seeds are globose to angular. Vegetative Features: Habit as perennial herbs mostly from bulbs with contractile roots. Leaves are often 2-ranked, simple, and entire with parallel venation. Leaves are sheathing at base and stipules are lacking. Stem is reduced.

Distribution: Mostly semi-arid of temperate to tropical regions.

Economic Use: As the source of the familiar vegetables (onions, garlic and leeks) as well as cultivated for garden and indoor ornamentals. Several species are used medicinally.

Number of Genera Globally: 13

Number of Species Globally: 645

Comments, Questions, Desire to Support: Contact Mo Fayyaz, Greenhouse/Garden Director.

File last updated: 2011.

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